What (was) for Dinner?

US Meat Consumption (snippet)

Freakonomics has a cool chart today tracking meat consumption in the United States for the past 100 years.

Quickly now. Of beef, pork, chicken, and turkey, which has peaked? Which has stayed remarkably consistent? Which has risen most dramatically, and why?

Go take a look-see.

Beef or Chicken? A Look at U.S. Meat Trends in the Last Century – NYTimes.com

Advertisements
This entry was posted in American History, Cultural Comment, Food and Drink, History and tagged . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s